1/2 cup unsalted butter melted and cooled slightly
1 cup all-purpose flour
1 cup yellow cornmeal
1/4 cup brown sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup buttermilk
1/4 cup honey
2 eggs
instructions
preheat the oven to 400
grease a 9-inch square baking dish and place in the oven to heat up
whisk together the flour, cornmeal, sugar, baking powder, baking soda and salt
add the buttermilk, honey and eggs
then add in the slightly cooled melted butter. mix again just until combined
remove the hot baking dish from the oven and pour in the batter
7.bake until browned on top and an inserted knife comes out clean (about 20-23 minutes)
notes
allow to cool for about 10 minutes before slicing and serving
